-
Salted Almonds are a classic and timeless snack featuring premium almonds that have been expertly roasted and lightly coated with just the right amount of salt. This simple yet satisfying combination highlights the natural nuttiness of almonds while adding a savory touch. The result is a crunchy and flavorful treat that strikes a perfect balance between the wholesome goodness of almonds and the savory enhancement of salt. Ideal for snacking on the go or as a versatile ingredient in both sweet and savory culinary creations, Salted Almonds provide a delicious and satisfying experience for almond enthusiasts.
-
A savory blend of rolled oats, nuts, seeds, berries, and dried fruits with a light pinch of salt for a healthy twist.
-
A superfood rich in Omega fatty acids, Vitamin C, and antioxidants to support immunity, skin health, and daily wellness.
-
A power-packed blend of seeds and dry fruits coated with our signature magic masala for a healthy anytime snack.
-
Walnuts are a nutrient-dense food that is rich in healthy fats, protein, and fiber. They are an excellent source of omega-3 fatty acids, which are important for heart and brain health. Walnuts are also a good source of vitamins and minerals, including vitamin E, magnesium, and phosphorus. Eating walnuts as part of a healthy diet has been associated with a range of health benefits, including reducing the risk of heart disease, improving brain function, and supporting weight management. Walnuts can be eaten raw, roasted, or used in a variety of dishes such as salads, baked goods, and as a topping for oatmeal or yogurt. It's important to note that while walnuts are a healthy food, they are also high in calories, so it's best to consume them in moderation as part of a balanced diet.
-
Walnuts contain a lot of polyunsaturated fatty acids, which are healthier than saturated fats. In addition, walnuts have alpha-linolenic and linoleic acids, which may have anti-inflammatory effects that keep blood vessels healthy, in addition to having favorable effects on blood lipids.
-
The walnut fruit is a rounded, hard-shelled nut that is typically harvested in the fall. When the hard outer shell is cracked open, the walnut kernel or "meat" is revealed. Walnut kernels are often sold in their whole form, with the outer shell removed. Walnuts are a nutrient-dense food that is rich in healthy fats, protein, and fiber. They are an excellent source of omega-3 fatty acids, which are important for heart and brain health. Walnuts are also a good source of vitamins and minerals, including vitamin E, magnesium, and phosphorus. Eating walnuts as part of a healthy diet has been associated with a range of health benefits, including reducing the risk of heart disease, improving brain function, and supporting weight management. Walnuts can be eaten raw, roasted, or used in a variety of dishes such as salads, baked goods, and as a topping for oatmeal or yogurt. It's important to note that while walnuts are a healthy food, they are also high in calories, so it's best to consume them in moderation as part of a balanced diet.
-
Basil seeds, also known as Sabja seeds or Tukmaria, offer various health benefits and are rich in minerals. These seeds are a good source of minerals, with 1 tablespoon supplying 15% of the recommended daily intake of certain nutrients. Basil seeds are known for improving digestive health, aiding in weight loss efforts, boosting skin appearance, strengthening hair, regulating blood sugar levels, and providing other health benefits
-
Brazil nuts are large, nutrient-dense nuts that come from the Brazil nut tree (Bertholletia excelsa) native to the Amazon rainforest in South America. The nuts are encased in a hard, woody shell that must be cracked open to reveal the creamy white flesh inside. Brazil nuts are a good source of protein, fiber, healthy fats, and important minerals such as selenium, magnesium, and zinc. They are also high in antioxidants and have been linked to several health benefits, including improved heart health, reduced inflammation, and enhanced brain function. Due to their high selenium content, Brazil nuts should be consumed in moderation to avoid overconsumption of this mineral, which can have adverse effects. It's generally recommended to eat no more than one to two Brazil nuts per day to reap their health benefits without overdoing it.
-
Chia seeds are small black or white seeds that come from the Salvia hispanica plant, which is native to Mexico and Guatemala. They have been used as a dietary staple for thousands of years by the Aztec and Mayan civilizations. Chia seeds are rich in omega-3 fatty acids, fiber, protein, and various micronutrients, making them a popular superfood. They can be eaten raw or added to smoothies, baked goods, yogurt, and oatmeal. When soaked in water, chia seeds form a gel-like substance, which can be used as an egg substitute in vegan baking. Chia seeds are also gluten-free and can be consumed by people with celiac disease or gluten intolerance.
-
Dried Blueberries 250 GM
0Original price was: ₹600.00.₹449.00Current price is: ₹449.00.Out of stock
Dried blueberries are low in fat and calories, but also have incredible nutritional content, including fiber, iron, phosphorus, calcium, potassium, and vitamins A, C, and B-6 -
Dried Cranberries 250 GM
0Original price was: ₹300.00.₹225.00Current price is: ₹225.00.Out of stock
Dried cranberries contain lots of antioxidants and vitamins beneficial for your body. Apart from weight loss, cranberries serve as the best preventive natural source of urinary tract infection (UTI). Including cranberries in your diet may reduce the risk of heart disease due to polyphenols. -
Dried Mulberries 250 GM
0Original price was: ₹700.00.₹499.00Current price is: ₹499.00.Out of stock
Mulberries are colorful berries that are eaten both fresh and dried. They're a good source of iron, vitamin C, and several plant compounds and have been linked to lower cholesterol, blood sugar, and cancer risk. -
Flax seeds are nutrient-rich seeds known for their high content of omega-3 fatty acids, fiber, and antioxidants, which support heart health, digestion, and overall well-being.
-
Hazelnut, also known as filbert, is a type of nut that grows on the hazel tree. It is widely cultivated in Turkey, Italy, Spain, and the United States. Hazelnuts are rich in nutrients such as protein, healthy fats, vitamins, and minerals. They are a good source of antioxidants and have been linked to several health benefits such as improved heart health, lower blood sugar levels, and reduced inflammation. Hazelnuts are commonly used in baking, confectionery, and as an ingredient in spreads such as Nutella. They can be eaten raw, roasted, or ground into a paste or butter.
-
Macadamia nuts are delicious and nutritious tree nuts native to Australia. Nuts are a good source of healthy fats, particularly monounsaturated fats, which are beneficial for heart health. They also contain vitamins and minerals such as vitamin B1 (thiamine), magnesium, and manganese. Macadamia nuts are widely used in both savory and sweet dishes. They can be eaten on their own as a snack, used in baking cookies, cakes, and muffins, incorporated into salads, and used to make nut butter.
- Image
- SKU
- Rating
- Price
- Stock
- Availability
- Add to cart
- Description
- Content
- Weight
- Dimensions
- Additional information